We’re in Darlinghurst and it’s summertime so there will be no Norman Rockwell scenes during the upcoming festive season. There will be 
splendid food and drink at reasonable prices accompanied by excellent service and our best wishes. Chef Andrew Stinear has come up with a menu for you to consider should you wish to book a function. Select from two courses or three. Contact Tara to discuss your particular needs re food, wine and hospitality on 9356 8788.
The café is also available for private hire and small groups through the days. Again, please call Tara for further information on our very reasonably priced lunch menu. She’s impossibly busy at rush times but will get back to you as soon as is superhumanly possible. Menus follow and wine and beverages will be arranged to match your taste and budget.
Finally, in the spirit of giving and community, we will be donating 5% of the total of all Christmas Functions to the St Vincent’s Hospital Community Outreach project.
Christmas Function Menu
2 Courses $55.00 or 3 Courses $70.00
ENTRÉE:
Seared Peppered Tuna with Cucumber Wasabi Noodles
Smoked Salmon Blini with Caviar and Horseradish Cream
Organic Chicken Liver Pate with Walnut Bread and Quince
Seared Scallops with Grilled Chorizo and Herb Polenta (GF)
Caramelised Onion Tart with Triple Cream Brie (V)
MAIN:
Herb Crusted Beef Fillet with Sauteed Spinach and Potato Galette (GF)
Roasted Blue Eye Fillet with Buttered Kipflers and Asparagus
Walnut and Apricot Stuffed Turkey Breast with Green Beans, Roast Potato, and Cranberry Sauce
Twice Cooked Cheese Soufle with Mixed leaves and Hazelnut Dressing (V)
Wild Mushroom Stuffed Spatchcock with Petite Potato Salad
SIDES:
Golden Kipfler Potatoes, Mixed Leaf Salad
DESSERT:
Banoffee Tart with Fresh Cream
Creme Caramel with Armagnac Prunes
Mango Semi Freddo with Pineapple and Mint Salsa
Dark Chocolate Mousse with Fresh Berries
(GF) Gluten Free, (V) Vegetarian
